An exquisite dining experience awaits you at Sibà Restaurant. The renowned chef, George Stylianoudakis, inspired by Cycladic traditional cuisine, transforms it into a journey to modern gastronomy.
We invite our guests to explore the local flavors of a distinct cuisine, combining centuries-old knowledge with international trends. The rich culinary culture of the Mediterranean and the Cyclades provides all the ideas, inspiration, and local ingredients hand-picked from our island farms needed for our menu.
In the Mykonian dialect, Sibá means that something is good for you. And this world of fine dining is. Let the honeyed aftertaste of Mediterranean, as well as international dishes, draw a landscape of sensory textures similar to the beauty of our own. The long wine list will make the impression last.
Before hitting the pool, the spa or the sandy beaches, start your day in an ideal Yi fashion. Savour a rich breakfast from 8am till 11am at the buffet or the pool, while sipping on the healthiest smoothie. An eggs a la carte menu is offered for the complete breakfast experience!
Simply sit back by the pool within the heart of it all, the Oasis, and take in the view and the best coffee in Mykonos. After 5pm our expert baristas give way to creative mixologists and the detox smoothie bar turns into a rejuvenation cocktail fantasy accompanied by a menu of Mediterranean, as well as international dishes.
Embark on a culinary odyssey where Cycladic tradition meets modern gastronomy, blending centuries-old wisdom with global influences. Our light menu celebrates the vibrant flavors of the Mediterranean and Cyclades, sourced from our island farms, offering a taste of unparalleled excellence with a refreshing touch